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Frequently Asked Questions
Planning My Event
Events at VBS
About LA Kosher
The event production fee is not a gratuity for staff. It covers all of the back-end costs that go into the event aside from the food and the servers. We do not charge for tastings, walk-throughs, room diagrams, insurance certificates, standard table linen, linen napkins, china, silverware or glassware rental, station props, etc.
As far as actual gratuities go, we pay our staff very well! Our staff’s motto is that gratuities are “never necessary, never expected, and always appreciated.”
Your minimum guest count guarantee is due 14 days prior to your event. If you need to increase your guest count from this guaranteed number, you may do so until 3 days prior.
Should you have additional guests arrive at your event, we will do our best to accomodate these guests and a supplemental invoice will be provided after the event.
LA Kosher Catering offers iced flat water, coffee, and hot teas at every event. Clients have two options for other beverages:
1. Clients may provide their own sodas, wine, beer, and/or alcohol and LA Kosher will arrange for bartenders.
2. LA Kosher recommends the services of Liquid Catering that will supply everything necessary for your event.
Please contact our office for more information.
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