Chilean Sea Bass Dinner
Pan seared Chilean Sea Bass served with a white wine, lemon 'butter' sauce
- Farmers Market Salad served with a mustard vinaigrette
- Mashed Potatoes
- Grilled Asparagus
- Roasted Carrots
- Chocolate Mousse Bon Bons for Dessert!!!
Your dinner will be delivered to your home on Friday, May 21st